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Vinegar Pie

Prep Time: 12 minutes

Cook Time: 50 minutes

Total Time: 1 hour, 2 minutes

Ingredients

  • 1/2 cup melted butter
  • 1 1/4 cups of sugar
  • 2 tablespoons self-rising flour
  • 1 tablespoon vanilla extract
  • 2 tablespoons Balsamic Vinegar
  • 3 eggs
  • 1 9 inch unbaked pie crust

Instructions

  1. Combine all ingredients and pour into pie shell.
  2. Bake in oven at 300 degrees Fahrenheit for 40 to 50 minutes
  3. Let the pie cool
  4. Top with whip cream and sprinkled cinnamon

Notes

Try this recipe with Strawberry, Raspberry, Blueberry or Blackberry Ginger Balsamic Vinegar

https://www.olivesontap.com/2016/10/05/vinegar-pie/

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